Join us for Valentine’s Day Dinner!
We will be serving from 5pm – 8pm.
First Course
Hearts of Palm and Artichoke Salad
Mixed Red Lettuces ~ POM Vinaigrette ~Goat Cheese ~ Diced Beets
~or~
Roasted Tomato Bisque
With a Mini Grilled Cheese
Main Course
Fresh Gulf Grouper
Saffron Lobster Risotto ~ Asparagus ~ Citrus Veloute
~ or ~
Filet Mignon
Au Gratin Potatoes ~ Asparagus ~ Red Wine Demi Glace~ Duchess Potatoes
Dessert
Red Velvet Cheesecake
~or~
Chocolate Truffle Crème Brulee
– 70.00 –
per person exclusive of spirits, tax and gratuity
A credit card secures your reservation
Call 251.928.6226
